Black tiger shrimp stir fried in red chili garlic sauce with sweet red and green bell peppers.
Sauteed tiger shrimp with garlic, white wine, black pepper, soya sauce, oyster sauce, palm sugar and green onions
Tiger shrimp in a spicy thick coconut peanut sauce. Topped with kaffir lime leaves.
Tiger shrimp braised in Thai tamarind ginger sauce, green onions, and sprinkled with roasted onions
Tiger shrimp, scallops, mussels, and squid in Thai sauce with eggplant, bamboo shoots, and long beans.
